Ingredients
500 grams all purpose flour
300 grams light brown sugar
1 tsp (5 gram) salt
3 tsp (15 grams) baking powder
1.5 tsp (7.5 grams) baking soda
1 egg
2 tsp vanilla
100 ml veg.oil
375 ml evap.milk
Direction
Mix and sift dry ingredients flour, baking powder,baking soda and salt.
In another container mix sugar,egg,oil, evap. milk, and vanilla until sugar is dissolved
Add wet ingredients to dry ingredients until just incorporated.
Put into individual muffin cup 3/4 full.
Baked 200 degree celcius until toothpick inserted clean.